August 2026 Lunch Menu
August 4 – Tuesday - Pork, miso soup, kailan, kimchi, rice, fruit
August 5 – Wednesday - Sole, egg soup, mung beans, kimchi, rice, fruit
August 6 – Thursday - Beef, seaweed soup, spinach, kimchi, rice, fruit
August 7 – Friday - Chicken, tofu soup, kimchi, rice, fruit
August 8 – Saturday - Sole, potato soup, bean sprout, kimchi, rice, fruit
August 10 – Tuesday - Beef, seaweed soup, kailan, kimchi, rice, fruit
August 11 – Wednesday - Egg/fish pancake, miso soup, onion kimchi, rice, fruit
August 12 – Thursday - Fish patties, radish soup, broccoli, kimchi, rice, fruit
August 13 – Friday – Pork, potato soup, cucumber, kimchi, rice, fruit
August 14 – Saturday - Beef, fish ball soup, carrots, kimchi, rice, fruit
August 18– Tuesday - Chicken, rice cake soup, celery, kimchi, rice, fruit
August 19 – Wednesday - Fish patties, squash soup, carrots, kimchi, rice, fruit
August 20 – Thursday - Beef curry rice, radish soup, kimchi, fruit
August 21 – Friday - Pork, miso soup, eggplant, kimchi, rice, fruit
August 22 – Saturday - Tofu stew, carrots, onion kimchi, rice, fruit
August 25– Tuesday - Mackerel, potato soup, spinach, cabbage kimchi, rice
August 26 – Wednesday - Chicken curry rice, radish soup, kale, broccoli kimchi, rice, fruit
August 27 – Thursday - Shrimp patties, seaweed soup, mung beans, kimchi, rice, fruit
August 28 – Friday - Beef, radish soup, cucumber, cabbage kimchi, rice, fruit
August 29 – Saturday - Sole patties, miso soup, kailan, kimchi, rice, fruit
September 2026
September 1, 2026 - Tuesday - Pork, miso soup, tofu, broccoli, rice, kimchi, fruit
September 3, 2026 - Wednesday - Beef, cabbage soup, cauliflower, rice, kimchi, fruit
September 4, 2026 – Thursday - Fish patties, egg soup, bok choy, rice, kimchi, fruit
September 5, 2026 - Friday - Chicken, soy bean soup, yuchae, rice, kimchi, fruit
September 8, 2026 - Tuesday - Tofu, radish soup, carrot, rice, kimchi, fruit
September 9, 2026 -Wednesday - Curry rice, seaweed soup, carrot, celery, kimchi, fruit
September 10, 2026 – Thursday - Shrimp patties, fish ball soup, carrot, bok choy, rice, kimchi, fruit
September 11, 2026 – Friday - Fish patties, squash stew, cabbage, rice, kimchi. fruit
September 15, 2026 – Tuesday - Beef, miso soup, kailang, rice, kimchi, fruit
September 16, 2026 – Wednesday - Pork, bean soup, broccoli, rice, kimchi, fruit
September 17, 2026 – Thursday - Sole, egg soup, mung bean, rice, kimchi, fruit
September 18, 2026 – Friday - Curry rice, radish soup, soybeans, kimchi, fruit
September 22, 2026 - Tuesday - Pork, miso soup, tofu, broccoli, rice, kimchi, fruit
September 23, 2026 - Wednesday - Beef, cabbage soup, cauliflower, rice, kimchi, fruit
September 24, 2026 – Thursday - Fish patties, egg soup, bok choy, rice, kimchi, fruit
September 25, 2026 - Friday - Chicken, soy bean soup, yuchae, rice, kimchi, fruit
September 29, 2026 - Tuesday - Tofu, radish soup, carrot, rice, kimchi, fruit
September 30, 2026 -Wednesday - Curry rice, seaweed soup, carrot, celery, kimchi, fruit
Rice, kimchi, milk, and whole grain source served at every meal. Menu Pattern is based on the caloric requirements for a 70+ year old female whose activity is sedentary.
Note bold = higher vitamin C foods; Italics = higher vitamin A foods; Menu changes are to be documented by staff. Sometimes the higher vitamin C & higher vitamin A foods overlap, so on the foods that do both, the food item left in bold but the item is kept in italics.
Note Bold = higher vit C foods
Italics = higher vit A foods.
Menu changes are to be documented by staff.
Korean Menu - The following meals are also served with brown and/or white rice, milk, and kimchi
Note Bold = higher vit C foods; Italics = higher vit A foods; suggested serving is with 8 oz. low fat milk.
* = higher sodium
Note Bold = higher vit C (+)
* Vitamin A
<> High Sodium
The Senior Center was closed at least until April 22, 2022. Under this emergency situation, in which the Senior Center is closed for events, the management is working on ways to distribute cash, masks, ginger tea, as we as other ways to help the elderly community. Meals and related services are being delivered.
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Menu developed by dietician, Joanna Kim Selby, President & Mrs. Bae, Chef. Older Americans Act provides hot meals for seniors through the general AAA guidelines. Rice & kimchi served at every meal. Menu Pattern is based on the caloric requirements for a 70+ year old female whose activity is sedentary. Vit. A Source* (three times per week) (250 ug). Vitamin C Source + = served daily (25 mg). Use fruit as a dessert as often as possible & limit sweets. Menu changes are to be documented.
Joanna Kim-Selby - EBKASC Director
The Senior Center follows the general AAA Minimum Menu Requirements and
Nutrition Standards, and California Department on Aging PM-07- 13 Elderly Nutrition
Programs Guidelines.
Be sure to include cycle dates on all submitted cycle menus.